Apricot-Glazed Pork
Loin Chops 
Ingredients:
4 bone-in pork chops,
3/4-thick each
1/4 cup apricot
preserves
2 teaspoons curry powder
Chunky Apricot Sauce:
4
fresh apricots, seeded and chopped
2
tablespoons apricot preserves
2 teaspoons
stemmed and chopped fresh cilantro leaves
Directions:
In small bowl, combine 1/4
cup apricot preserves and curry powder. Brush
over both sides of pork chops. Place on
pre-heated medium-hot grill. Cook on both sides
for 8 to 10 minutes or until internal
temperature as measured with an instant-read
thermometer reaches 160 degrees F. Meanwhile,
combine apricots, preserves and cilantro. When
ready to serve, spoon Chunky Apricot Sauce over
pork chops.
Makes 4 servings.
Serve with steamed brown rice and broccoli.
Serving Suggestions
Made
famous in the television commercial, Pork Loin
and Ms. Apricot combine for a mouth-watering
match made in Hollywood, in a relationship
that's certain to enliven up your dinner
meal.
Nutrition Facts
Calories
257 calories
Protein 24 grams
Fat 8
grams
Sodium 61 milligrams
Cholesterol 61
milligrams
Saturated Fat 3
grams
Carbohydrates 24 grams
Fiber 1
grams